Studies on the Formosan Plant Seed Oils. XVI
نویسندگان
چکیده
منابع مشابه
Enhancing plant seed oils for human nutrition.
The age of true designer plant oils has arrived. Using the tools of biotechnology, it is now possible to modify the fatty acid content of oilseed plants to change the relative abundance of individual fatty acids in seed oil for health purposes or to produce nutritional fatty acids not normally found in crop plants. Fats and oils are an essential part of the human diet, and as a species we consu...
متن کاملStorage Studies on Plant Oils and Their Methyl Esters
Esters of plant oils are preferred to parent oils if used as fuels in diesel engines because esterification reduces the viscosity of plant oils and makes it comparable to that of diesel. The present work mainly deals with the effect of storage time on the quality of plant oils and their esters with respect to mainly FFA content, viscosity and change in weight. The study was carried out for a pe...
متن کاملComparative Studies on the Lipid Composition of Blood Plum (Haematostaphis Barteri) Pulp and Seed Oils
Background Exploring under-utilized plant fruits could be of high significance for food security and nutritional requirements, therefore, it can effectively add to the overall improvement of a nation's economy. Blood plum (Haematostaphis barteri) is a wild edible vegetable and its fruit contains pulp and oily seed which are edible. Methods A study was carried out to determine fatty acid profi...
متن کاملStudies on digitalis. XVI. Effects on myocardial oxygen consumption.
The effects of cardiac glycosides on myocardial oxygen consumption (MVo2) have been investigated extensively, and although the results of these studies have not been entirely uniform, it is now generally considered that these agents are "the only drugs which increase the force of contraction of the myocardium without at the same time increasing oxygen consumption" (1). The finding in previous i...
متن کاملStudies on Digitalis . XVI . Effects on Myocardial Oxygen Consumption
The effects of cardiac glycosides on myocardial oxygen consumption (MVo2) have been investigated extensively, and although the results of these studies have not been entirely uniform, it is now generally considered that these agents are "the only drugs which increase the force of contraction of the myocardium without at the same time increasing oxygen consumption" (1). The finding in previous i...
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ژورنال
عنوان ژورنال: NIPPON KAGAKU KAISHI
سال: 1939
ISSN: 0369-4208,2185-0909
DOI: 10.1246/nikkashi1921.60.122